A new study finds people who eat a lot of ultra-processed foods are more likely to develop adenomas or colon polyps that are often precursors to colon cancer.
Health News is provided as a service to Twain Harte Pharmacy site users by HealthDay. Twain Harte Pharmacy nor its employees, agents, or contractors, review, control, or take responsibility for the content of these articles. Please seek medical advice directly from your pharmacist or physician.